First published in 1990, The Economics of Salmon Aquaculture was the first book to systematically analyse the salmon aquaculture industry, from both a market and production perspective. Since publication of the first edition of this book, the salmon aquaculture industry has grown at a phenomenal rate, with salmon now being consumed in more than 100 countries worldwide.
Published in Cooperation with THE UNITED STATES AQUACULTURE SOCIETY As aquaculture production continues to grow and develop there is a continuous
Species and System Selection for Sustainable Aquaculture
Join WFC for a discussion with journalists Douglas Frantz & Catherine Collins on their new book 'Salmon Wars: The Dark Underbelly of Our Favorite Fish' – Wild Fish Conservancy Northwest
Fachbuch: Fischerei und Fischzucht ǀ bücher.de
The judicious use of finite marine resources can sustain Atlantic salmon (salmo salar) aquaculture to 2100 and beyond
Salmon Aquaculture
Nutrient requirements and feeding of finfish for aquaculture
Salmon Aquaculture
Beyond Open Net-Pen Aquaculture - SeaChoice
PDF) Aquaculture Economics and Marketing: An Overview
ISGA Land-Based Report 2015, PDF, Aquaculture