Fish Spatula 2piece Stainless Steel Slotted Turner For Flipping Turning Frying
Most types of spatula are for right-handed, so even if they have good design, left-handed people might feel uneasiness while using the spatula.
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Every cast iron kitchen needs a well-crafted metal spatula, and this slotted design is our favorite for delicate turning. Whether you are flipping an egg or a delicate piece of fish, this walnut handle spatula is an ideal tool for precise cast iron cooking. It also comes in handy when you need to scrape charred food remnants from your skillet's surface.
Smithey Ironworks Slotted Spatula
An ideal fish spatula. The angled blade slides under fish easily. Gently lifts without breaking apart. Useful as both a turner and slotted spatula, it's gentle enough for cooking fish and your delicate foods like eggs, crepes and omelets. Details: 11.25L x 3.25W. Made from 18/8 stainless steel and rosewood. Proposition 65 compliant; measures 11.25-inches. Hand wash in warm, soapy water.
HIC Fish Spatula with Slotted Angled Blade, 18/8 Stainless Steel, 11.25-Inch, Silver/Wood
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