Deba Knife, 6.5 inch Fish Fillet Knife, Stainless Steel Single Bevel Chef  Knife Japanese Kitchen Knife for Fish Cutting with Ergonomic Handle, Ultra

Deba Knife, 6.5 inch Fish Fillet Knife, Stainless Steel Single Bevel Chef Knife Japanese Kitchen Knife for Fish Cutting with Ergonomic Handle, Ultra

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The Deba knife is a pointed-blade Japanese-style kitchen knife used mainly for cutting fish, and also for cutting meat and poultry. It is Ideal for

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[Premium Deba Knife] Deba knife is a traditional Japanese kitchen knife used for slaughtering poultry ,cutting fish and seafood. But due to its

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【Premium Material】Crafted from premium German High Carbon Stainless steel 1.4116, this 6.5 inch Japanese Style Deba knife is precisely tempered and

KEEMAKE Deba Knife 6.5 inches, Chef Knife Single Bevel High Carbon Stainless Steel 1.4116 Japanese Style Kitchen Knife for Fish and Meat with Rosewood

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High-carbon stainless steel blade - It is manufactured from high-quality 3-layer laminated stainless steel (Core steel: 80Cr13, HRC: 56-58) that

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