Takayuki VG10 Damascus Chef's Knife - 9.4 Japanese Gyuto from Sakai –  Cutlery and More

Takayuki VG10 Damascus Chef's Knife - 9.4 Japanese Gyuto from Sakai – Cutlery and More

Write Review
More
Description

8 Best Japanese Knives of 2024, Tested & Reviewed

Sakai Takayuki Knives

The Sakai Takayuki 33 layer damascus line is an exceptional quality knife at at great value. Forged with a core steel of VG-10 and cladded in a 33 layer stainless damascus. Rated at 60-61hrc this steel has very good toughness, edge life and ease of sharpenability. The blade face is finished with a tsuchime (hammered) pattern that not only looks amazing but also helps with food from sticking to the blade. The western handle is crafted from red Mahogany.

Sakai Takayuki 33-Layer VG10 Damascus Hammered Chef Knife(Gyuto) 240mm

9 Best Japanese Knives You Can Buy in 2024

The Sakai Takayuki 33 layer damascus line is an exceptional quality knife at at great value. Forged with a core steel of VG-10 and cladded in a 33 layer stainless damascus. Rated at 60-61hrc this steel has very good toughness, edge life and ease of sharpenability. The blade face is finished with a tsuchime (hammered) pattern that not only looks amazing but also helps with food from sticking to the blade. The western handle is crafted from red Mahogany.

Sakai Takayuki 33-Layer VG10 Damascus Hammered Chef Knife(Gyuto) 240mm

Best Japanese Knives of 2024: Expert Picked

Model Number 7395 UPC 4582226417191 [Features] Sakai Takayuki 33-layer Damascus Knives knife is made with a VG10 core and features a 33 layer damascus

Sakai Takayuki 33-Layer VG10 Damascus Gyuto 210mm 8.2

Sakai Takayuki Hammered 33 Layers Damascus VG10 Wa Gyuto Chef

Sakai Takayuki Blue Steel No.2 Kurouchi Gyuto 240mm Walnut Handle

The Sakai Takayuki Grand Chef SP Type 1 Gyuto is ideal for precise, expert cuts. Made with Swedish steel with a hardness of 61-62 HRC, this blade offers exceptional sharpness and durability. Its upgraded desert Ironwood handle provides comfort and a secure grip. The dimple design ensures food won't stick while cutting, making this an ideal choice for professional and home chefs alike.

Sakai Takayuki Grand Chef SP Type 1 N690 Swedish Steel Gyuto 240mm

Sakai Takayuki 190mm Aogami Super Kurouchi WA Gyuto : r/chefknives

Sakai Takayuki 33-Layer VG10 Damascus Gyuto 210mm 8.2

Japanese Chef Gyuto Knife - MIURA KNIVES - Mahogany Damascus Serie